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A mix of the finest Southland grass fed beef, all aged for 14 days for maximum taste and tenderness. You will not be disappointed!
Includes a mix of:
1 x 21 Day Dry Aged Ribeye on the Bone Sharing Steak (approx. 500g)
4 x Aged Sirloin Steaks (approx. 250g each)
2 x Aged Ribeye Steaks (approx. 300g each)
2 x Aged Prime Beef Fillet Steaks
2 packets of our Herb & Garlic Butter. Lovingly made in store.
Delivered to your door in an insulated polybox surrounded by ice packs to keep your meat chilled during delivery.
Orders are packed every Tuesday for next day delivery within the Southland and Otago region.*
*Subject to exact location.